Cafe Gratitude Events

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I Am Grateful:
Recipes and Lifestyle of Cafe Gratitude
(Paperback)
by Terces Engelhart and Orchid

click cover to see larger pic and back cover

Book Description
With two locations in San Francisco, one in Berkeley, and a new cafe just opened in San Rafael, Café Gratitude has become well known in the alternative community for its inspiring environment and distinctive, flavorful organic foods. In I Am Grateful, co-founders Terces and Matthew Engelhart presents their view of life and their business philosophy. Terces also presents her own story of personal healing, sharing highlights of her recovery from food addiction while explaining the benefits of an organic lifestyle. The book’s gorgeous, full-color photographs accompany easy-to-follow recipes for the café’s most popular items, making it easy for readers to prepare live foods at home. Recipes include café favorites for satisfying smoothies such as the "I am Luscious" raw chocolate variety, as well as juices, soups, and appetizers. There's also entrancing entrees like the "I am Elated" spicy rolled enchiladas and delicious desserts including the "I am Amazing" lemon meringue pie with macadamia nut crust.

COST: $24.95 + $7 S&H in USA.

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All Content © 2003-2007 by With the Current and Matthew & Terces Engelhart
Art Direction, Website Design and Illustration Modification © 2003-2007 by Julia Stege of www.graphicgirlz.com
Illustrations and Logo Design by Frank Riccio
JavaScript Programming by Rita Crisafi
Hosting by Max Shure www.bluehighwaydesign.com

DESCRIPTION: With The Current is a company founded by Matthew and Terces Engelhart
that has many expressions, all of which are about Being in the EVER ABUNDANT FLOW OF LIFE!
The expressions of our mission include a Board Game called THE ABOUNDING RIVER GAME, an ABOUNDING RIVER LOGBOOK
and WORKSHOP, our popular raw food cafes in California called CAFE GRATITUDE , and our raw food recipe book called I AM GRATEFUL

KEYWORDS: abundance, the abounding river game, cafe gratitude, raw food, being abundant, workshops, workbook, organic,
vegan, live food, juice bar, with the current, cafe, restaurant, vegetarian, generosity, self worth, creation, responsibility, love, acceptance, gratitude,
community, organic coffee and tea, sharing, loving San Francisco, California, Terces Engelhart, Matthew Engelhart, Terces Duet,